• Precise temperature monitoring for stocks, soups, sauces &

more

• Food safe stainless steel design floats at the top of the liquid and doesn’t interfere with cooking.

• Simply place thermometer  into cooking pot for constant temperature monitoring.

• No pot clip required – easy stirring  to prevent burning and hot spots.

• Key temperature ranges for poach, scald, simmer and boil.

• Temperature  range 120°F to 220°F.

• Stainless steel 2" stem.